Are you looking for a delicious and easy-to-make snack or appetizer? Look no further! The sausage balls with bisquick and cheese recipe is a fantastic choice for those who want a flavorful bite without the hassle of complicated cooking. This recipe combines the savory taste of sausage with the simplicity of Bisquick and the creamy texture of cheese, creating a mouthwatering treat that everyone will love.
These sausage balls are perfect for any occasion, whether you’re hosting a party, having a casual get-together with friends, or simply want to enjoy a quick and satisfying snack. The best part about this recipe is that it requires minimal ingredients and can be prepared in just a few steps. So, let’s dive into the details of this delightful sausage balls with bisquick and cheese recipe.
Ingredients:
– 1 pound of ground sausage (any flavor)
– 1 cup of Bisquick mix
– 1/2 cup of shredded cheese (cheddar or mozzarella)
– 1 egg
– 1/4 cup of milk
– Optional: 1 tablespoon of dried parsley or green onions for garnish
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the ground sausage, Bisquick mix, shredded cheese, egg, and milk. Mix well until all the ingredients are evenly distributed.
3. Using a spoon or your hands, form the mixture into small, round balls. The size is up to you, but they should be about the size of a golf ball.
4. Place the sausage balls on a baking sheet lined with parchment paper or a silicone baking mat.
5. Bake in the preheated oven for 15-20 minutes, or until the balls are golden brown and cooked through.
6. Optional: Once the sausage balls are done, sprinkle with dried parsley or chopped green onions for a touch of color and flavor.
7. Serve warm as a snack, appetizer, or side dish. They are great on their own or with a dipping sauce of your choice.
These sausage balls with bisquick and cheese recipe are not only delicious but also versatile. You can customize them by adding different types of cheese, herbs, or spices to suit your taste preferences. They are perfect for parties because they can be easily made in large batches and are great for sharing.
So, the next time you’re in the mood for something tasty and easy, give these sausage balls with bisquick and cheese a try. You won’t be disappointed!
